Delectable Restaurant in the Sunshine Coast Hinterland
Keno and Clubs Queensland Best Small Restaurant Finalist 2024
An Unforgettable Dining Experience
We keep everything fresh and local at Club Glass House, sourcing our meat from local butchers and produce from local farmer markets on the Sunshine Coast. Our Chef created the menu to cater for all, with good simple meals that are prepared with quality ingredients at an affordable price.
If you have any questions or would like to book a table, please call (07) 5436 5000! We are proud to also offer a gaming room and barefoot bowls for anyone seeking entertainment after they dine. Have a special event coming up? Book our function room!
Weekly Specials:
Monday: Thai Night
7 DAY DINING HOURS
Lunch: 12pm-2pm
Dinner: 5.30pm-8pm
MENU:
V = Vegan Option Available
DF = Dairy Free
GF = Gluten Free
GFOA = Gluten Free Option Available
Entree and Breads
Garlic Bread | V + DF | $7.00
7" garlic & herb baguette lightly toasted
Chilli & Bacon Bread |$11.00
7" garlic & herb baguette, topped with bacon, mozzarella & sweet chilli sauce
Cheesy Garlic Pizza | GFOA |$10.00
Hand stretched dough, roasted garlic and mozzarella
Cheesy Garlic Bread Cob | $16.00
Toasted cob loaf, filled with rich creamy sauce, bacon, mushroom and mozzarella
Salt & Pepper Calamari | DF + GF | $14.00
Rings of tender calamari, hand dusted and flash fried, served with aioli
Coconut Prawns | $16.00
Hand crumbed in coconut and lime, served with chilli and mango chutney
Karaage Chicken Tenders | GF + DF | $16.00
Japanese style fried chicken, served with kewpie mayonnaise and wakame
Vegetable Spring Rolls | V | $15.00
Hand rolled with rice noodles, cabbage, carrot, spring onion, served with sweet soy dipping sauce.
Mains
Chicken Schnitzel |VOA | $23.00
House crumbed chicken breast, served with thick cut chips, garden salad and gravy
Add Parmigiana Topper $2.50
Add Creamy Garlic Prawn Topper $4.00
Vegan Schnitzel extra $2.00
Carbonara $22.00
Bacon, mushroom, onion, garlic in a rich creamy sauce served with fettuccini & parmesan
Add Chicken $4.50
Add Prawns $8.00
Pumpkin Chickpea Curry| $22.00
Aromatic spice blend with coconut milk, roasted pumpkin and chickpeas, served over rice and naan bread.
Add Chicken $4.50
Add Prawns $8.00
Lambs Fry & Bacon | GFOA | $25.00
Lamb liver and bacon pieces cooked in onion gravy, served with mash potato & broccolini
Smoked Beef Ribs | GFOA | $30.00
House smoked with cherry wood, served with hand cut potato wedges, coleslaw and hickory BBQ sauce.
Hoisin Pork Cutlet | $29.00
Grilled Barkers Creek Pork, hoisin sauce, garlic sauté vegetables and steamed rice.
Hickory BBQ Pork Ribs | $34.00
Sweet BBQ bourbon glazed ribs, served with thick cut chips & garden salad.
Prawn Pappardelle | $26.00
Sauté prawns, chorizo, spanish onion, baby spinach, cherry tomato, olive oil and parmesan cheese.
Seafood
Tempura Hoki $24.00
Lightly battered hoki fillet with thick cut chips, garden salad & tartare
Seafood Platter $27.00
Crumbed flathead, salt &pepper calamari, tempura prawns, crumbed scallops, chips, salad & tartare
Salt & Pepper Calamari | GFOA | $25.00
Hand dusted calamari, served with thick cut chips, garden salad & aioli
Barramundi | GF DF| $28.00
Turmeric and coconut poached barramundi fillets, infused with ginger and lemongrass, served with Asian greens and steamed rice.
Crispy Skin Salmon | GFOA | $29.00
Crispy skin salmon, served with potato cake, grilled asparagus and hollandaise sauce.
Garlic Prawns | GF | $21.00/$29.00 (SMALL/LARGE)
Served in a creamy white wine sauce, steamed rice, parmesan and parsley
Salads
Caesar Salad | $20.00
Crispy bacon, parmesan cheese, croutons, cos lettuce, boiled egg and house dressing.
Add Chicken $4.50
Add Prawns $8.00
Add Salt and Pepper Calamari $6.50
Beetroot and Asparagus | $21.00
Warm baby beetroot, grilled asparagus, feta, onion, cherry tomato, leafy greens and balsamic dressing
Add Chicken $4.50
Add Prawns $8.00
Grill
Served with chips OR mash potato & garden salad OR caesar salad OR vegetables & choice of sauce
300G Rib Fillet $40.00
300G Rump Steak $35.00
250G Sirloin $29.00
Mixed Grill $45.00
250g Sirloin, thick pork sausage, crumbed lamb cutlet, bacon & fried egg, served with chips, salad & choice of sauce
GARLIC PRAWN TOPPER $9.00
PORK RIBS TOPPER $12.00
Sauces-gravy/mushroom gravy/pepper/red wine/jus/diane/garlic cream/bourbon BBQ
Pizza
Gluten free base $1.00 extra
Hawaiian $20.00
Sliced leg ham, pineapple pieces, Napoli sauce and mozzarella
Supreme $20.00
Sliced leg ham, pepperoni, mushrooms, capsicum, onion, pineapple, olives, Napoli sauce and mozzarella
Pepperoni $20.00
Sliced pepperoni (mild), onion, Napoli sauce and mozzarella
Vego Supreme $20.00
Mushroom, onion, capsicum, pineapple, olives, Napoli sauce and mozzarella
Carne $22.00
Sliced leg ham, pepperoni, chorizo, bacon, beef, BBQ sauce and mozzarella
Satay Chicken $22.00
Roast chicken breast, onion, red peppers, pineapple, satay sauce and mozzarella.
Cajun Prawn and Beef $22.00
Marinated prawns, roast beef, capsicum, onion, Napoli sauce, mozzarella and feta.
Burgers & Light Lunch
Classic Beef Burger $20.00
House made beef patty, bacon, cheese, lettuce, tomato, onion rings and BBQ sauce served with thick cut chips.
Glassie Steak Sandwich $21.00
Grilled rib fillet, bacon, egg, lettuce, tomato, beetroot, onion jam and BBQ sauce served with thick cut chips.
Grilled Chicken Hoagie $19.00
Marinated chicken breast, lettuce, tomato, red onion, bacon and aioli, served with thick cut chips.
Chicken Caeser Wrap $18.00
Cos lettuce, bacon rasher, grilled chicken, parmesan and caesar dressing served with thick cut chips.
Vego Burger $18.00
Vegan patty, lettuce, tomato, beetroot, vegan aioli served with thick cut chips.
Battered Whiting $18.00
Lightly battered local whiting fillets, served with chips, garden salad and tartare sauce.
Pulled Pork Nachos $18.00
House smoked pulled pork, loaded onto corn chips with tomato salsa, mozzarella and sour cream.
Chicken and Mushroom Pie $18.00
With leek, in a crisp pastry, served with chips and garden salad.
Roast Pumpkin Frittata $18.00
House made frittata with tomato relish, served with chips and garden salad.
Main menu available for lunch
Kids Menu (12 & under)
All kids meals include an activity pack
Add a pop top and ice cream $2.50
Chicken Nuggets $10.00
Chips & salad OR vegetables & tomato sauce
Crumbed Fish $10.00
Chips & salad OR vegetables & tomato sauce
Cheese Burger $10.00
Meat patty, cheese and tomato sauce, served with chips & side tomato sauce
Spaghetti Bolognese $10.00
House made bolognese with tasty cheese
Ham and Pineapple Pizza $10.00
7" hand stretched pizza, leg ham, pineapple, Napoli sauce and mozzarella
Sides
Beer Battered Chips
Side Serve $3.50
Bowl $10.00
Loaded (bacon, cheese, sour cream, sweet chilli) $12.00
Sweet Potato Chips $10.00
Seasoned Potato Wedges $10.00
With sweet chilli sauce & sour cream
Steamed Vegetables $6.00
Side Garden Salad $5.00
Side Caesar Salad $6.00
Side Mash Potato
$3.50
Members Monday
22nd april 2024 SPECIALS BELOW
EVERY MONDAY NIGHT
Members Price $20.00
Non members price $24.00
Southern Fried Chicken Burger
With crispy bacon, coleslaw and ranch sauce, served with chips.
Chicken Pesto Penne
With cherry tomato, baby spinach and parmesan.
Massaman Beef
Served with jasmine rice.
Lamb Pizza
With red pepper, potato, baby spinach, fetta and Greek yogurt.
Thai Green Chicken Curry
Served over jasmine rice.
Ribs & Burgers
Every Tuesday Night
Slow Cooked Meaty Pork Riblets 1/2kg $22 1kg $30
Slow cooked meaty pork riblets, served with chips, coleslaw, charred corn cob and sweet hickory BBQ glaze.
Smoked Cheeseburger $18 extra patty $5
House smoked beef patty, double red cheddar, diced onion, pickles, American mustard and ketchup, served with thick cut chips and cheese sauce.
Southern Fried Waffle Burger $18
Chicken breast coated in a blend of spices, with red cheddar, sticky maple bacon, pickles, lettuce and ranch sauce, served with thick cut chips.
Smoked Pulled Pork Sandwich $18
Double cheddar, sliced tomato, hickory BBQ, onion rings, on thick cut toast served with chips.
Big Beef Burger $20
House smoked patty, maple bacon, onion rings, lettuce, tomato, pickles, double red cheddar, American mustard and ketchup, served with thick cut chips.
Loaded Potato Gems $14
Choose your topping, served with cheddar, mustard and ketchup
- Pulled pork
- Bacon
Wednesday Steak Night
250g Rump With chips, salad and gravy $21
Sauce
Gravy
Mushroom Gravy
Red Wine Jus
Dianne
Garlic Cream
Bourbon BBQ
Toppers
Prawn Topper $9
Bacon & Egg Topper $7
Pork Ribs Topper $12
Schnitty Special
Every Thursday Night
Chicken Schnitzel (Crumbled or Grilled) -$20
Served with chips and salad
Pick your topper
Parmy
Ham, Napoli & Cheese
Hawaiian
Ham, Napoli. Pineapple & Cheese
Avo Schnitty
Bacon, avocado, cheese and Hollandaise sauce
Breaky Schnitty
Bacon, Egg & Hollandaise
Garlic Prawn Schnitty
Grilled Prawns, Creamy Garlic Sauce and Cheese
Fully Loaded
Bacon, Onion Rings, Cheese, Sour Cream
Pulled Pork
House Smoked Pork, Relish & Cheese
JOIN THE FUN
Serving the Glass House Mountains for over 50 years
MEMBERSHIP SAVINGS
Birthday treats, giveaways, & more
SOMETHING FOR EVERYONE
We're proud to provide food & entertainment for all
SITE LINKS
SERVICES
SOCIAL LINKS
TRADING HOURS
Club Hours
- Monday
- -
- Tuesday
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- Wednesday
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- Thursday
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- Friday
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- Saturday
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- Sunday
- -
Courtesy Bus
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4:30 pm - Closed |
| Thursday | 4:30 pm - Closed |
| Friday | 4:30 pm - Closed |
| Saturday | 4:30 pm - Closed |
| Sunday | 10:30 am - 6:30 pm |
Restaurant Times
- Monday
- - -
- Tuesday
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- Wednesday
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- Thursday
- - -
- Friday
- - -
- Saturday
- - -
- Sunday
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CONTACT US
ABN: 64 024 664 849
